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Engasjert kokk med fagbrev

Location

Telemark, Norway

Apply by

2021-05-22

Quality Hotel Skjærgården ligger ytterst ute i Langesunds vakre skjærgård. Med badeland og konferanselokaler passer hotellet for både familie og forretningsreisende. Restauranten kan ta opp til 300 gjester der vi serverer frokost,  a la carte, pizza og kveldsbuffet.

 

Stilling og arbeidsoppgaver

Vår nye kokk må være faglært og kompromissløs i arbeidet, og trives i et prestasjonsmiljø med høye krav til kvalitet. Vedkommende må også inneha gode kunnskaper om det norske kjøkkenet, norsk matkultur og ha gode basisferdigheter innen alle deler av matproduksjon.

Som kokk hos oss får du muligheten til å utvikle deg selv og bruke dine talenter innenfor alle deler av hotell og a la carte-kjøkken. Kjøkkenet består av et lite antall medarbeidere hvor det forventes at alle bidrar på alle områder, fra matlaging, oppfølging av IK og rengjøring.

Vi er opptatt av godt samhold og det er derfor viktig at vedkommende som ansettes er personlig egnet og deler våre kjerneverdier. Vårt gode arbeidsmiljø er basert på kjerneverdiene faglig integritet, service, respekt og engasjement.

 

Personlige egenskaper

  • Selvgående og strukturer
  • Et øye for detaljer
  • Gjennomføringsevne
  • God kommunikator
  • Temposterk
  •  Evnen til å gi og motta veiledning

Kvalifikasjoner

  • Fagbrev som kokk   
  • 3-5 års erfaring i hotelldrift    
  • Norsktalende eller annet skandinavisk språk

Lønn og arbeidstid

  • 100% stilling
  • Lønn etter tariff
  • Dagtid, kveld og helg



Tiltredelse er snarlig og senest 1. Juni 2021.

For mer informasjon om stillingene, ta direkte kontakt med

Petra.wieth@choice.no

 

Søknader behandles fortløpende frem til den rette kandidaten er funnet. Tilredelse etter avtale.

Apply

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